72 Tray Rotary Rack Oven is perfectly designed for medium scale bakery. It can produce 450 kg mixed items in 8 hours. This type of oven works ideally with all kind of bakery products at Commercial or Industrial level. It distributes heat uniformly in the oven thus ensuring the perfect baking.It provides uniform heat with a low, surrounding air temperature in the oven. The drying process is performed within a rotating, stainless steel, low-intensity, infrared emitting retort, which is heated externally. The retort's rotation allows the materials to tumble and amalgamate.